Recipes

Smoked Turkey & Feta Salad

  • Prep Time: 25 minutes( Total Time: 3 Hours 25 Minutes)
  • Serving Size: 6
  • 1 Red Pepper, Coarsely Chopped
  • 12 cup Thin Red Onion Slices
  • 1 pkg. ( 6 oz.) OSCAR MAYER Thin Sliced Honey Smoked Turkey Breast, Cut Into Strips
  • 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
  • 1/2 cup KRAFT FREE Italian Fat Free Dressing
  • 1 pound Fresh Asparagus, Cut Into 1 Inch Lengths, Cooked And Drained
  • MIX all ingredients except dressing in large bowl.

    ADD dressing; toss lightly. Cover.

    REFRIGERATE several hours or until chilled.

    KRAFT KITCHENS TIPS

    Substitute

    Prepare as directed, using OSCAR MAYER Thin Sliced Smoked Turkey Breast.

    Jazz It Up

    Serve salad on lettuce-covered platter. For a crisper salad, use uncooked asparagus. Sprinkle with 1/2 cup toasted PLANTERS Walnut Pieces just before serving.

    RECIPE COURTESY OF KRAFT FOODS